I recall sitting in a café back in May this year sipping a macchiato and eating a flaky pastry. Early morning in Milan was a sight, and out of the window I remember seeing the Duomo cathedral rising majestically out of the central square.
Continue reading “Future Food Fashions Trending in Milan”
Fraud in the food and beverage sector is big business – for both bad and good reasons.
Simple answer – Yes
But what makes Israel so successful as a startup hub, and can that be emulated or surpassed elsewhere in the world?
Continue reading “Does Israel deserve the title ‘Startup Nation’?”
Bees mean honey right?
Well yes and no.
Yes, we have exploited and managed bees for their delicious byproduct for millennia. Besides a great tasting and relatively healthy sweetener, honey and bees are used for other purposes.
With almost a third of arable land classified as degraded, what can we do to reverse the rapid pace of degradation and can we do it in a way that benefits us?
Weeds are the bane of life for gardeners, farmers and conservationists, but they may have some previously unrecognised benefits in highly degraded landscapes.
Prof Andy Lowe 