Which food fraud verification technology will come out on top?
PART 2 are we going to get the recipe right for future generations?
PART 1 like it or not our relationship with food is changing
cuisine and invasive species – where to start?
filling the gap left by a decrease in meat consumption
how your food choices can help save the planet
10 tips for panelists and MCs
Real change is happening across the entire food supply chain
bringing culture back in to the discussion
innovation ecosystem and culture are a few key factors