Our love affair with plastic seems to know no bounds and isn’t stopping.
Top 10 predictions for trending food changes
With all the changes and pressures afoot in the food industry, and with international targets clearly defined through several of the United Nations Sustainability Goals, what can we expect our food to look like in the future?
Continue reading “Top 10 predictions for trending food changes”
Having our cake (and eating it too)
Let us be in no doubt, food production and processing is in the midst of the biggest change since the industrial revolution.
Saving threatened species from the danger of poachers
Illegal logging and wildlife poaching are driving species to extinction. But the scientists working to save these species may also inadvertently be releasing information that helps poachers find and destroy these species. Read on for helpful advice on how to avoid releasing a treasure map for poachers, rewritten from an interview with Robyn Williams for ABC’s Ockham’s razor.
Continue reading “Saving threatened species from the danger of poachers”
Buzz around pollinators
Feral honey bees – European bees which have escaped from hives into the wild – are surprisingly useful in Australia. They pollinate over 70% of crops that require pollination, like apples, pears, lucerne, melons, berries, canola. But with Varroa mite, a blood-sucking pest of bees, decimating the feral honey bee population globally, and set to invade Australia in the near future, what can be done to maintain pollination services?
