Podcast – In conversation with Dr Sandro Demaio

…talking with Dr Sandro Demaio the CEO of EAT about the nutritional issues surrounding alternative protein choices. This episode produced in partnership with The University of Adelaide during the 2019 Global Table Melbourne Australia, Seeds&Chips. Listen to this episode on Anchor.FM You can listen to other episodes of Food Futurists on         Continue reading “Podcast – In conversation with Dr Sandro Demaio”

Taking a seat at the Global Table

I have to say I experienced something pretty special just the other week. It was Global Table at the Melbourne Show Grounds earlier in September. Billed as an event that brings together the world’s brightest minds to solve our biggest food challenges, it had much to live up to. But the event delivered – boasting overContinue reading “Taking a seat at the Global Table”

Podcast – In conversation with Howard-Yana Shapiro

…talking with the Chief Agricultural Officer of Mars Incorporated about orphan crops – the next wave of food plants to come out of Africa augmented for nutrition to help tackle hunger and malnutrition. This episode produced in partnership with The University of Adelaide during the 2019 Global Table Melbourne Australia, Seeds&Chips. Listen to this episode onContinue reading “Podcast – In conversation with Howard-Yana Shapiro”

Future Food Fashions Trending in Milan

I recall sitting in a café back in May this year sipping a macchiato and eating a flaky pastry. Early morning in Milan was a sight, and out of the window I remember seeing the Duomo cathedral rising majestically out of the central square. The city was abuzz with renaissance architecture, innovation and of courseContinue reading “Future Food Fashions Trending in Milan”