Prof Andy Lowe

Food Futurist

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Prof Andy Lowe

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Prof Andy Lowe

Prof Andy Lowe is a British-Australian scientist and expert in conservation biology. He has discovered lost forests, championed to eliminate illegally logged timber in global supply chains, served the UN’s Office of Drugs and Crime and has been responsible for securing multi-million dollar research funding. He is an experienced and respected executive leader, as well as mid-career mentor. Andy is currently Director of Food Innovation at the University of Adelaide serving as a single entry point for all significant food industry and government sectors across South Australia, and the world.

Tag: printed food

by Prof Andy Lowe August 7, 2019 Number of comments0
Biodiversity Conservation Food Innovation Plants

Top 10 predictions for trending food changes

PART 2 are we going to get the recipe right for future generations?

by Prof Andy Lowe August 1, 2018 Number of comments0
Food Innovation News Plants

The next big things for food

Future casting predictions to watch out for

Welcome

If you’re passionate about the journey of food, biological resources, sustainability and innovation, then you’ve come to the right place! Prof Andy Lowe tackles questions about how the food we eat is grown, consumed, protected, and even wasted.

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#communication agriculture agritech agtech animals art bees biodegradable bush food bush tucker chemistry climate change community consuming crops data diet DNA barcoding economy ecosystem ecosystems Entomophagy environment event exotic food extinction farmgate festival Food food choices food fraud food innovation food options foodporn food production food waste functional food future government health humanity illegal logging indigenous food industry Innovation land degradation livestock local seed meat Media microbiome native food native plants NRM nutrition packaging plant protein Plants poaching precision agriculture printed food progress protein protein alternatives research Seeds&Chips speaking superfood sustainability sustainable development goals technology threatened species timber tracking trending United Nations
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Gallery

US Secretary John F. Kerry and Prof Andy Lowe at Global Table Australia, Seeds&Chips, September 2019
US Secretary John F. Kerry and Prof Andy Lowe at Global Table Australia, Seeds&Chips, September 2019
Matt Pryor and Andy
Matthew Pryor of AgThentic in interview with Andy for Andy’s podcast Food Futurists Sept 2019
Andy Lowe speaking at WOMADelaide Planet Talks 2019
Andy Lowe speaking at WOMADelaide Planet Talks 2019
celebrated Chef and Founder of the Orana Foundation Jock Zonfrillo and Prof Andy Lowe at Orana in Adelaide SA July 2017
celebrated Chef and Founder of the Orana Foundation Jock Zonfrillo and Prof Andy Lowe at Orana in Adelaide SA July 2017
Andy Lowe being interviewed by RiAus TV at WOMADelaide Planet Talks 2019
Andy Lowe being interviewed by RiAus TV at WOMADelaide Planet Talks 2019
SA Food Awards Education Award 2017 presented by Prof Mike Brooks & Prof Andy Lowe. Sponsored by the University of Adelaide. Awarded to Haighs.
SA Food Awards Education Award 2017 presented by Prof Mike Brooks & Prof Andy Lowe. Sponsored by the University of Adelaide. Awarded to Haighs.
Prof Andy Lowe, Scientist in Residence with the Australian Finacial Review, image credit Ryan Stuart/Fairfax Media
Prof Andy Lowe, Scientist in Residence with the Australian Finacial Review, image credit Ryan Stuart/Fairfax Media
Andy in The Adelaide Advertiser newsroom during his stint as Scientist in Residence, October 2017. L-R Luke Griffiths, Valerina Changarathil, Richard Evans, Andy Lowe, Cameron England
Andy in The Adelaide Advertiser newsroom during his stint as Scientist in Residence, October 2017. L-R Luke Griffiths, Valerina Changarathil, Richard Evans, Andy Lowe, Cameron England
Prof Andy Lowe Director Food Innovation University of Adelaide
Prof Andy Lowe Director Food Innovation University of Adelaide
Andy speaking about DNA barcoding at Pecha Kucha
Andy speaking about DNA barcoding at Pecha Kucha
Andy at COP22
Andy at COP22
Andy Sampling
Andy Sampling
in the field
in the field
Cate Blanchett and Andy at WOMAD Earth Station Festival 2011
Cate Blanchett and Andy at WOMAD Earth Station Festival 2011

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Categories

  • Biodiversity
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  • Food
  • In conversation with
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Tags

#communication agriculture agritech agtech animals bees biodegradable bush food bush tucker climate change community crops data diet DNA barcoding economy ecosystem ecosystems Entomophagy environment event extinction festival Food food choices food innovation food options food production food waste functional food future government health illegal logging industry Innovation land degradation livestock local seed meat microbiome native food native plants NRM nutrition plant protein poaching progress protein protein alternatives research Seeds&Chips speaking sustainability sustainable development goals technology threatened species timber tracking trending United Nations

CONTACT

c/o The University of Adelaide
Adelaide, South Australia
5005 Australia
+61 8 8313 1149

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