Taking a seat at the Global Table

I have to say I experienced something pretty special just the other week. It was Global Table at the Melbourne Show Grounds earlier in September. Billed as an event that brings together the world’s brightest minds to solve our biggest food challenges, it had much to live up to. But the event delivered – boasting overContinue reading “Taking a seat at the Global Table”

Top 10 predictions for trending food changes

PART 2 are we going to get the recipe right for future generations?