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Prof Andy Lowe

Prof Andy Lowe is a British-Australian scientist and expert in conservation biology. He has discovered lost forests, championed to eliminate illegally logged timber in global supply chains, served the UN’s Office of Drugs and Crime and has been responsible for securing multi-million dollar research funding. He is an experienced and respected executive leader, as well as mid-career mentor. Andy is currently Director of Food Innovation at the University of Adelaide serving as a single entry point for all significant food industry and government sectors across South Australia, and the world.

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by Prof Andy Lowe August 30, 2017 Number of comments0

Conservation Food Innovation Video

Innovation for food

A co-ordinated approach will ensure research provides benefits for us all

Welcome

If you’re passionate about the journey of food, biological resources, sustainability and innovation, then you’ve come to the right place! Prof Andy Lowe tackles questions about how the food we eat is grown, consumed, protected, and even wasted.

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agtech animals awards big data biodiversity corridors biotech bush food bush tucker community crops data discovery diversity DNA barcoding domestication drones economy ecosystem ecosystems environmental change event extinction festival flavours food options food origin food production food staples food waste garden of eden government habitat restoration health science illegal logging indigenous food industry internet of things Jock Zonfrillo land degradation launch leaves local seed major crops minor crops monitoring native food new jobs NRM Orana Foundation plant hybrids poaching precision agriculture remote sensing research roof top gardens soil speaking species teaching threatened species timber tracking trend trending tropical UofA viticulture wine

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Gallery

Cate Blanchett and Andy at WOMAD Earth Station Festival 2011

Cate Blanchett and Andy at WOMAD Earth Station Festival 2011

in the field

Andy Sampling

Andy speaking about DNA barcoding at Pecha Kucha

Andy at COP22

Prof Andy Lowe - University of Adelaide

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Prof Andy Lowe

Categories

Biodiversity
Conservation
Food
Innovation
Media
News
Plants
Video

Tags

agtech animals awards big data biodiversity corridors biotech bush food bush tucker community crops data discovery diversity DNA barcoding domestication drones economy ecosystem ecosystems environmental change event extinction festival flavours food options food production food waste garden of eden government habitat restoration health science illegal logging indigenous food industry internet of things Jock Zonfrillo land degradation launch local seed monitoring native food new jobs NRM Orana Foundation poaching precision agriculture remote sensing research roof top gardens soil speaking species teaching threatened species timber tracking trend trending UofA viticulture wine

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c/o The University of Adelaide
Adelaide, South Australia
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+61 8 8313 1149

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